By Lee Ann Warner Minutes from the bustling hill towns of Tuscany, yet eons away from crowds of tourists, stands a secluded 17th century stone farmhouse. Set amid 800 acres of olive groves, rolling pastures, and sunflower fields, the Fattoria di Vagli (Vagli farm) is part of a growing trend in Italy, combining agriculture and tourism with the peace and tranquility of a … [Read more...] about A True Taste of Italy in a Tuscan Farmhouse
Volume 10, Issue #11 - December 2017
A Dining Experience in Chicago, Illinois
By Tracey Ingram ITWPA Member Yolk restaurant, opened in 2006, is the creation of the founder, Taki Kastanis, a former real estate agent who has deep roots in the restaurant business. There are several Yolk restaurant locations in Chicago, three in Texas, and two in Indiana. Recently I visited the original South Loop location at 1120 S. Michigan Avenue. The menu features … [Read more...] about A Dining Experience in Chicago, Illinois
Restaurant506: An Amazing Treasure in Arlington, Texas
By Bernardine S. Stevens ITWPA Member Restaurant506 doesn’t come with flash and pizzazz, a huge sign, or a typical restaurant building. This Arlington treasure is tucked inside the manor house of The Sanford House Inn & Conference Center located at 506 North Center Street. Walking into The Sanford House is like stepping into the home of your favorite aunt. You’re … [Read more...] about Restaurant506: An Amazing Treasure in Arlington, Texas